Oatmeal Pie - cooking recipe

Ingredients

2/3 c. regular oats (uncooked)
2/3 c. light corn syrup
2 eggs, beaten
2/3 c. brown sugar
1 tsp. vanilla
1/4 tsp. salt
2/3 c. melted butter, cooled
1 unbaked pie shell

Preparation

Combine syrup, sugar, salt, butter and eggs and mix well. Stir in oatmeal and pour into pie shell.
Bake at 350\u00b0 for 1 hour.