Favorite Broccoli Casserole - cooking recipe

Ingredients

1/2 lb. Velveeta cheese, cubed
1 pkg. or 3 boxes frozen broccoli cuts
40 to 45 Ritz crackers, crushed
1 stick butter or margarine

Preparation

Cook and drain broccoli as directed on package.
Add cubed cheese; stir until melted.
Melt butter and pour over crushed crackers.
Add cracker mixture to broccoli and cheese; mix well. Bake in 8-inch or 9-inch square casserole at 400\u00b0 for 20 to 25 minutes.