Red, White And Blue Salad - cooking recipe

Ingredients
    1 can blueberry pie filling
    1 pkg. blackberry Jell-O (3 oz.)
    1 (8 oz.) pkg. cream cheese
    1 can cherry pie filling
    1 pkg. cherry Jell-O (3 oz.)
    1 pkg. lemon Jell-O
    1 (8 oz.) container Cool Whip
Preparation
    First Layer: Dissolve blackberry Jell-O in 1 cup boiling water. Stir in pie filling (blueberry). Pour into 8 x 12-inch pan. Chill.

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