Pasta Con Broccoli Ii - cooking recipe

Ingredients

4 oz. noodles (Fettuccini or Linguini shells)
salted water
1 c. whipping cream
2 Tbsp. butter
1/2 tsp. garlic, minced
2 Tbsp. tomato sauce
1/2 c. fresh broccoli
1/4 c. sliced canned or fresh sauteed mushrooms
1/4 c. graded parmesan cheese
salt and pepper

Preparation

Cook noodles until half done - 4 minutes - drain, leave in pan.
Add cream, butter, garlic, tomato sauce, broccoli.
Bring to a boil, medium heat for 4 to 5 minutes.
Stir in mushrooms. Remove from heat.
Add parmesan cheese.