Coca-Cola Salad - cooking recipe

Ingredients

1 (16 oz.) can dark cherries
1 small can pineapple slices
1 (8 oz.) pkg. cream cheese
milk
2 pkg. cherry jello
2 regular Cokes (4 c. liquid)
1 c. chopped nuts

Preparation

Drain fruit, reserving liquid, bring liquid to a boil.
Add jello and dissolve.
Measure liquid.
To this add enough Coke to measure 4 cups total.
Stir well and refrigerate.
When it begins to congeal, add cream cheese (which has been thinned with milk to the consistency of whipping cream); mix well.
Add cherries and pineapple (cut in chunks) and nuts.
Congeal again.