Ingredients
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1/4 c. oleo
1 c. sugar
2 eggs
1 c. milk
1/4 c. self-rising flour
1/2 c. coconut (flaked)
Preparation
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Cream oleo and sugar.
Add one egg at a time.
Blend well after each addition.
Add flour, milk and coconut.
Pour into a lightly greased 9-inch pie pan.
Bake at 350\u00b0 for 45 minutes.
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