Swiss And Ham Party Sandwiches - cooking recipe
Ingredients
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1 c. soft margarine
3 Tbsp. poppy seed
3 Tbsp. prepared mustard
1 medium onion, finely chopped
1 tsp. Worcestershire sauce
1/2 lb. boiled ham, thinly sliced
1/3 lb. thinly sliced Swiss cheese
3 (7 1/2 oz. size) pkg. small dinner rolls
Preparation
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Mix first 5 ingredients to make a spread.
Cut rolls in half and spread the mixture on both sides of the rolls.
Place ham and cheese on bottom half of rolls.
Cover with top half of rolls. Wrap in foil and place on baking sheet.
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