Chicken Tamale Pie - cooking recipe

Ingredients

1 pkg. corn muffin mix (8 1/2 to 12 oz.)
1/2 c. shredded Cheddar cheese
1 tsp. chili powder
4 oz. chopped green chilies
1/2 c. chopped green onions
1 c. whole kernel corn
1 1/2 c. shredded, cooked chicken or turkey

Preparation

Preheat oven to 350\u00b0.
In bowl, combine muffin mix and cheese (prepare muffin mix according to directions).
In a saucepan, stir together remaining ingredients and heat.
Spoon muffin mixture into greased 2-quart casserole dish, then spoon soup mixture over muffin mixture.
Bake 25 minutes or until golden.
Garnish with additional cheese, green onions and sliced cherry tomatoes, if desired.
Serves 6.