Hamburger Chop Suey - cooking recipe

Ingredients

1 to 2 lb. hamburger
1/2 c. onions
1/2 c. celery
1 can cream of mushroom soup
1 can cream of chicken soup
1 can water chestnuts, sliced
1 medium can bean sprouts
2 Tbsp. molasses
soy sauce (season to taste)
2 c. rice, cooked

Preparation

Brown hamburger; drain and set aside.
Combine remaining ingredients, then mix with hamburger.
Put in casserole dish; bake about 45 minutes at 350\u00b0.
Serve with Chinese noodles.