Baked Pork Chops - cooking recipe

Ingredients

1 1/2 c. water
1 c. rice
1 can consomme
1 can French onion soup
1/4 stick margarine
6 pork chops

Preparation

Mix water, rice, consomme, soup and butter.
Place in a casserole dish.
Place pork chops on top of mixture.
Bake at 350\u00b0 for 45 minutes to 1 hour or until pork chops are done.