Hot Tamales - cooking recipe
Ingredients
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1 1/4 lb. ground beef
3 c. self-rising meal
2 tsp. salt
3/4 tsp. red pepper
2 tsp. black pepper
1 tsp. garlic salt
1 tsp. chili powder
4 tsp. cumin
1/2 c. Crisco, melted
2 1/2 c. water
Preparation
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Mix well and roll in foil.
Wrap ends well.
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