Hot Tamales - cooking recipe

Ingredients
    1 1/4 lb. ground beef
    3 c. self-rising meal
    2 tsp. salt
    3/4 tsp. red pepper
    2 tsp. black pepper
    1 tsp. garlic salt
    1 tsp. chili powder
    4 tsp. cumin
    1/2 c. Crisco, melted
    2 1/2 c. water
Preparation
    Mix well and roll in foil.
    Wrap ends well.

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