Diabetic Chocolate Pie - cooking recipe

Ingredients

2 Tbsp. cocoa
1 1/2 c. 2% milk
1 Tbsp. flour or cornstarch
2 egg yolks (save whites)
16 packs sugar substitute
2 Tbsp. butter

Preparation

In saucepan, stir in cocoa, milk, eggs and sugar substitute with flour or cornstarch. After it thickens, add butter.