Hot Dried Beef Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. Philadelphia cream cheese
1 c. sour cream
1/4 c. milk
1 large green pepper, diced
1 large jar dried beef, chopped
3 Tbsp. minced onion

Preparation

Mix all together and place in ovenproof dish.
Cover top with chopped pecans.
Dot with butter.
Bake at 375\u00b0 for 30 minutes. Serve with small rye bread or crackers.