Crustless Egg Pie - cooking recipe

Ingredients

1 c. sugar
5 Tbsp. flour (level)
2 Tbsp. butter
3 large eggs
3/4 c. evaporated milk
1 c. homogenized milk
1 tsp. vanilla

Preparation

Blend all
ingredients\tand pour into a buttered 9-inch pie plate.
Bake at 350\u00b0 for 30 minutes or until done.