Fried Rice - cooking recipe

Ingredients

1/2 c. roast pork (or ham diced)
3 eggs, beaten
3 Tbsp. green peas
3 chopped green onions
5 c. cooked rice
2 tsp. salt
4 Tbsp. oil
1/2 c. small shrimp (optional)

Preparation

Heat 4 Tbsp. of oil in a pan.
Pour in the beaten onion and eggs and stir fry quickly.
When the eggs are in tiny pieces, remove them from heat.