Pepperoni Bread - cooking recipe

Ingredients

1 loaf bread dough
1/4 tsp. oregano
1/4 tsp. garlic powder
1 egg
1/4 c. Parmesan cheese
1/2 c. pepperoni
1/2 c. Provolone cheese

Preparation

Mix eggs, garlic powder, oregano and Parmesan cheese.
Spread mixture on rolled out dough.
Put pepperoni and cheese on (cut pepperoni and Provolone cheese into small pieces).
Roll up like a jelly roll.
Let rise for a while.
Bake at 350\u00b0 for 35 minutes. Brush with melted butter, if you want.