Italian Cole Slaw - cooking recipe

Ingredients

1 pkg. Good Seasons Italian dressing
vegetable oil
vinegar
2 c. green and red cabbage
1 c. carrots
1 Tbsp. sugar

Preparation

Grate cabbages and carrots in a medium size mixing bowl.
Mix dressing as directed on package.
Add the sugar. Shake up until dissolved. Add to the slaw mixture.