Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese, softened
2 cans broken shrimp, rinsed and drained
2 Tbsp. mayonnaise
1 tsp. Worcestershire sauce
1 medium onion, grated
salt and pepper to taste

Preparation

Mix together and refrigerate a few hours.
Goes great with Swiss cheese crackers.