Cherry Pie Filling Dessert - cooking recipe

Ingredients

1 can Comstock cherry pie filling
1 can Eagle Brand condensed milk
1 can (approximately 15 oz.) crushed pineapple, well drained
1 c. miniature marshmallows
1 c. chopped pecans or walnuts
1 largest container Cool Whip

Preparation

Mix first 3 ingredients well.
Add next 2 ingredients, then add Cool Whip and mix well.
You may use more marshmallows and pecans if you like.