Apple Slaw - cooking recipe

Ingredients

1/2 small head cabbage, finely chopped
1 small eating apple
1 Tbsp. shredded carrot
3 Tbsp. mayonnaise
salt
2 Tbsp. lemon juice
1/4 tsp. salt
1/2 tsp. water
paprika

Preparation

Core, do not pare, apple; dice finely.
Immediately sprinkle with lemon juice to prevent discoloration.
Toss together the cabbage, apple and carrot.
Mix salt, mayonnaise and water; toss with first mixture.
Sprinkle over paprika and some pepper, if desired.