Easy Peach Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1 c. milk
1 c. self-rising flour

Preparation

Melt margarine in cobbler dish.
Mix sugar, flour and milk thoroughly.
Add mixture to butter.
DO NOT STIR.
Spoon fruit onto mixture.
DO NOT STIR.
Sprinkle a little sugar on top.
Bake 40 minutes at 450\u00b0.