Skillet Chocolate Pie - cooking recipe

Ingredients
    1 c. sugar
    4 tsp. flour
    3 tsp. cocoa
    1 tsp. vanilla
    3 egg yolks
    1 1/2 c. milk
    1 1/2 tsp. butter
Preparation
    Mix dry ingredients in iron skillet.
    Beat egg yolks and add eggs and milk to dry ingredients.
    Cook over medium to low heat, stirring constantly until thick.
    Add butter and vanilla.
    Pour in already baked pie crust.
    Top with meringue.
    Bake in oven at 350\u00b0 for 10 to 20 minutes.

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