Cheesy Pork Chops And Potatoes - cooking recipe

Ingredients

4 to 6 pork chops
1 Tbsp. oil
1 (8 oz.) jar Cheez Whiz
seasoned salt
1/2 c. milk
4 c. sliced potatoes
1 (2.8 oz.) can French fried onions

Preparation

Preheat oven to 350\u00b0.
Melt Cheez Whiz in microwave and pour into 8 x 12-inch baking dish.* In large skillet, brown pork chops in oil; drain.
Sprinkle pork chops with seasoned salt; set aside. Using fork, stir milk into melted cheese until well blended.
Stir in potatoes and 1/2 can onions into cheese mixture.
Arrange pork chops over potatoes.
Bake, covered, for 35 to 40 minutes.
Top pork chops with remaining onions and bake, uncovered, 5 minutes.