"Haystacks" - cooking recipe

Ingredients
    1 (12 oz.) pkg. Nestle's butterscotch morsels
    1 (8 oz.) jar unsalted dry roasted peanuts
    1 large can Chinese noodles
Preparation
    Melt butterscotch morsels over low heat.
    When completely melted, stir in nuts and Chinese noodles.
    Drop by spoonful onto waxed paper.
    Place in refrigerator for about 10 minutes.
    Makes a quick and easy dessert or candy.

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