"Haystacks" - cooking recipe
Ingredients
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1 (12 oz.) pkg. Nestle's butterscotch morsels
1 (8 oz.) jar unsalted dry roasted peanuts
1 large can Chinese noodles
Preparation
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Melt butterscotch morsels over low heat.
When completely melted, stir in nuts and Chinese noodles.
Drop by spoonful onto waxed paper.
Place in refrigerator for about 10 minutes.
Makes a quick and easy dessert or candy.
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