Roast Beef - cooking recipe

Ingredients

3 to 4 lb. roast
1/2 c. brown sugar
1 envelope onion soup mix (dry)
1/2 tsp. garlic powder
3/4 c. ketchup

Preparation

Line pan with foil.
Put dry soup mix on top of roast, then brown sugar, ketchup and garlic powder.
Seal in foil and bake at 300\u00b0
for 3 hours, or until tender.