Lemon Cheese Cake - cooking recipe

Ingredients
    1 c. butter (not oleo)
    2 c. sugar
    3 1/2 c. flour
    1 c. milk
    2 tsp. baking powder
    1 tsp. vanilla
    dash of salt
    5 egg whites
Preparation
    Cream butter and sugar.
    Add flour mixture and milk alternately.
    Beat egg whites and add last.
    Bake in 4 tins, greased and floured, at 350\u00b0 for 20 minutes.

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