Killer Brownies - cooking recipe

Ingredients
    1 pkg. Kraft caramels
    1/3 c. evaporated milk
    3/4 c. melted oleo
    1/3 c. sweetened condensed milk
    1 German chocolate cake mix
    1 c. chocolate chips
    1 c. chopped pecans
Preparation
    Mix together in double boiler caramels and evaporated milk. Mix together oleo, condensed milk and cake mix.
    Spread half of cake mixture in 9 x 13-inch greased pan.
    Bake at 350\u00b0 for 6 minutes.
    Spread caramel mix over and then add chocolate chips and pecans.
    Drop rest of cake mixture on top.
    Bake at 350\u00b0 for 18 to 20 minutes.

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