Killer Brownies - cooking recipe
Ingredients
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1 pkg. Kraft caramels
1/3 c. evaporated milk
3/4 c. melted oleo
1/3 c. sweetened condensed milk
1 German chocolate cake mix
1 c. chocolate chips
1 c. chopped pecans
Preparation
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Mix together in double boiler caramels and evaporated milk. Mix together oleo, condensed milk and cake mix.
Spread half of cake mixture in 9 x 13-inch greased pan.
Bake at 350\u00b0 for 6 minutes.
Spread caramel mix over and then add chocolate chips and pecans.
Drop rest of cake mixture on top.
Bake at 350\u00b0 for 18 to 20 minutes.
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