Easy Apple Pie - cooking recipe

Ingredients

4 c. diced apples
4 to 5 pieces loaf bread
1 stick melted butter
1 c. sugar
1 Tbsp. flour
1 egg

Preparation

Dice apples. Place in water. Sprinkle with salt. Let sit. Cut crust from bread. Cut up bread in long pieces about 1-inch wide. Drain apples and place in casserole dish. place bread strips on top of apples. Mix butter, sugar, flour and egg together and pour over bread and apples. Bake at 350\u00b0 until brown, approximately 45 minutes.