Tamale Pie - cooking recipe

Ingredients
    1 (8 1/2 oz.) pkg. corn muffin mix
    1 egg
    1/3 c. milk
    1 lb. ground beef
    1/4 lb. bulk pork sausage
    1/4 c. chopped onion
    1/8 tsp. garlic powder
    1 (16 oz.) can stewed tomatoes, drained
    1 (17 oz.) can whole kernel corn, drained
    1 (6 oz.) can tomato paste
    2 tsp. chili powder
    1 tsp. salt
    1/3 c. pitted ripe olives, sliced
    1/2 c. Cheddar cheese, shredded
    dash of paprika
Preparation
    In small mixing bowl, combine corn muffin mix, egg and milk just until moistened.
    In 8-inch square baking dish, combine ground beef, sausage, onion and garlic.
    Microwave at High (10) 6 to 9 minutes, until meat loses pink color; stir after 3 minutes. Drain.
    Stir in tomatoes, corn, tomato paste, chili powder, salt and onions.
    Spread corn muffin mixture over meat mixture.

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