Tamale Pie - cooking recipe
Ingredients
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1 (8 1/2 oz.) pkg. corn muffin mix
1 egg
1/3 c. milk
1 lb. ground beef
1/4 lb. bulk pork sausage
1/4 c. chopped onion
1/8 tsp. garlic powder
1 (16 oz.) can stewed tomatoes, drained
1 (17 oz.) can whole kernel corn, drained
1 (6 oz.) can tomato paste
2 tsp. chili powder
1 tsp. salt
1/3 c. pitted ripe olives, sliced
1/2 c. Cheddar cheese, shredded
dash of paprika
Preparation
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In small mixing bowl, combine corn muffin mix, egg and milk just until moistened.
In 8-inch square baking dish, combine ground beef, sausage, onion and garlic.
Microwave at High (10) 6 to 9 minutes, until meat loses pink color; stir after 3 minutes. Drain.
Stir in tomatoes, corn, tomato paste, chili powder, salt and onions.
Spread corn muffin mixture over meat mixture.
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