Midnight Brownies - cooking recipe

Ingredients

1 small pkg. chocolate pudding (not instant)
1 3/4 c. milk
1 chocolate or yellow cake mix
1 (6 oz.) pkg. chocolate chips
1/2 c. chopped nuts

Preparation

In saucepan mix pudding mix and milk.
Cook until thickened. Remove from heat.
Add dry cake mix and half the chocolate chips. Mix well.
Turn into greased brownie pan.
Sprinkle remaining chocolate chips and nuts over the top.
Bake 15 to 20 minutes at 350\u00b0.