Chicken Wiggle - cooking recipe
Ingredients
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1 frying size chicken or hen
1 pkg. noodles (large or small), depending on size of chicken and amount of broth
1 small jar pimento
1 can English peas
1 can mushroom soup
1 can mushrooms (optional)
salt and pepper to taste
Preparation
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In large pot, boil chicken until tender in good amount of broth.
Remove chicken broth and cool, then bone and cut up into small pieces.
Cook noodles in broth until done.
Add cut up chicken and other ingredients and let simmer until flavor mixes well.
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