Chili In A Wok - cooking recipe
Ingredients
-
1 lb. ground beef
1 can tomato sauce
2 cans tomato paste
2 cans kidney beans
3/4 c. onion
1/2 c. green pepper
2/3 c. water
1 tsp. garlic salt
2 1/2 tsp. chili powder
salt and pepper to taste
Preparation
-
Brown ground beef, onion and green pepper in wok.
Add tomato sauce, tomato paste, kidney beans and water.
Season with garlic, chili powder, salt and pepper.
Makes 4 servings.
Leave a comment