7 Layer Bars - cooking recipe

Ingredients

1/4 c. butter or margarine
1 c. graham cracker crumbs
1 c. shredded coconut
1 (6 oz.) pkg. semi-sweet chocolate pieces
1 (6 oz.) pkg. butterscotch flavor pieces
1 (15 oz.) can sweetened condensed milk (do not substitute)
1 c. chopped nuts

Preparation

Melt butter in a 13 x 9 x 2-inch pan.
Dust with crumbs. Sprinkle on coconut, chocolate and butterscotch.
Pour milk evenly over top and sprinkle on nuts.
Press lightly into pan.
Bake at 350\u00b0 for 30 minutes.
Cool in pan.
Makes 40 (1 x 2-inch) bars.