Coconut Pie - cooking recipe

Ingredients

1 1/2 c. sugar
1 Tbsp. flour
1/2 c. butter or margarine
2 egg yolks
1 whole egg
1 tsp. vanilla
1 c. evaporated milk
1 can flaked coconut

Preparation

Mix first three ingredients together, then add remaining ingredients.
Mix well and pour into unbaked pie shell.
Bake at 325\u00b0 until pie is golden brown.