Baked Beans - cooking recipe
Ingredients
-
1 large can pork and beans
4 Tbsp. brown sugar
1/2 tsp. dry mustard
1/2 c. catsup
4 slices bacon, cut in one-inch pieces
Preparation
-
Combine ingredients.
Bake in covered, greased casserole in moderate oven (350\u00b0) for thirty
minutes.
Uncover and continue baking for another 20 to 30 minutes.
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