Lynda'S Cheese Squares - cooking recipe

Ingredients

1 lb. Longhorn Cheddar cheese, grated
1 lb. Pepper Jack cheese, grated
6 eggs
1 can evaporated milk

Preparation

In large bowl, mix the two cheeses together.
Place in a 9 x 13 pan.
Whisk the eggs and milk until well blended.
Pour over cheese.
Bake at 350\u00b0 for 45 minutes or until golden brown.
Cut into bite-sized squares after cooling slightly.