Steak In Foil - cooking recipe

Ingredients

1 1/2 lb. chuck or round steak
1 can cream of mushroom soup
1 envelope dry onion soup mix
3 medium carrots, quartered
2 stalks celery
3 medium potatoes, cut in half
1/2 c. water
1 Tbsp. steak sauce

Preparation

Heat oven to 450\u00b0.
Place 24 x 18-inch piece of aluminum foil in baking pan.
Wrap meat tightly.
Stir mushroom soup and onion soup mix.
Spread over meat.
Top with vegetables.
Sprinkle water and steak sauce over meat.
Secure tightly.
Bake about 1 to 1 1/4 hours until tender.