Hamburger Casserole - cooking recipe
Ingredients
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8 oz. macaroni, cooked as directed
3 oz. cream cheese
8 oz. sour cream
1 can tomato soup
1 can cream of mushroom soup
1 lb. ground beef
Preparation
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Mix cream cheese, sour cream and soups.
Simmer for 15 minutes.
Brown ground beef.
Layer in casserole dish, starting with sauce, then ground beef and macaroni, ending with sauce.
Top with grated hoop cheese and bake at 350\u00b0 for 30 minutes.
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