Valerie'S Green Beans - cooking recipe

Ingredients

1 can green beans
3 slices bacon, sliced into small pieces
1 Tbsp. butter
1/4 onion, chopped
1/2 c. Mozzarella cheese, shredded

Preparation

Saute bacon until crispy.
Remove from skillet.
Saute onion in bacon drippings until clear.
Put bacon back in skillet.
Add green beans.
Heat thoroughly.
Pour into casserole dish.
Top with Mozzarella cheese.
Bake at 350\u00b0 until cheese melts.
(Or use microwave oven to melt cheese.)