Baked Beans - cooking recipe

Ingredients

1 large can pork and beans
1/2 to 3/4 c. brown sugar
2 Tbsp. vinegar
1 tsp. prepared mustard
2 Tbsp. Worcestershire sauce
2 strips bacon
1 whole onion, chopped

Preparation

Mix ingredients, except bacon and onion.
Put onion in mixture and place bacon on top.
Bake for 2 1/2 hours at 350\u00b0.