Instant Russian Tea - cooking recipe

Ingredients

1/2 c. instant tea
1 (18 oz.) jar Tang
1 tsp. cinnamon
1/2 tsp. ground cloves
1 c. sugar
1 envelope Kool-Aid lemonade

Preparation

Makes 1 quart of dry mix.
Use 2 rounded teaspoons of mix to 1 cup of hot water.
This mix makes a great gift during the holidays to someone that likes hot beverages.
Measure some into a Ziploc bag.
Place inside a pretty mug and tie it with a bow.