Fried Rice - cooking recipe

Ingredients

1 tsp. oil
2 c. diced pork, beef or chicken
1/2 green pepper, chopped
1/2 onion, chopped
cooked rice
1 well beaten egg
2 green onions, chopped
2 Tbsp. soy sauce

Preparation

Fry pork, beef or chicken in oil until brown. Add green pepper and onion. Stir and fry 2 to 3 minutes.
Add cooked rice and continue cooking 5 to 7 minutes, stirring occasionally.
Add egg, green onions and soy sauce.
Stir into rice and cook until done, 3 to 4 minutes.