Toodie Nistler'S Cobbler - cooking recipe

Ingredients

2 c. fresh fruit (peach, berries, cherries)
2 c. sugar
1 stick butter
3/4 c. flour
1 tsp. baking powder
1/4 tsp. salt
3/4 c. milk

Preparation

Mix fruit with 1 cup of sugar.
Let stand.
Place butter in 2-quart casserole in oven at 325\u00b0.
Mix sugar, flour, baking powder, salt and milk and pour over melted butter.
Do not stir. Spoon fruit over top.
Do not stir.
Bake at 325\u00b0 for 60 minutes.