Magnificent Minestrone - cooking recipe
Ingredients
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1 c. cooked garbanzo beans
1 c. cooked adzuki or azuki beans
1 c. cooked kidney beans
1 1/2 qt. water or vegetable stock
1/2 c. barley
2 stalks celery, chopped
1 carrot, thinly sliced
1 (16 oz.) can whole peeled tomatoes, chopped
1 (12 oz.) can tomato juice
2 Tbsp. olive oil
1 onion, chopped
1/2 c. parsley, chopped
1/2 c. spinach, chopped
2 cloves garlic, mashed
1 tsp. oregano
1 bay leaf
4 Tbsp. red wine
2 Tbsp. Parmesan cheese
1 Tbsp. tamari soy sauce
salt to taste
Preparation
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Saute onion, parsley, spinach, garlic and herbs in olive oil until tender.
Mix all ingredients except the wine, soy sauce and Parmesan cheese. Simmer covered for 1 hour, then stir in wine, soy sauce and Parmesan cheese before serving.
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