Brownies - cooking recipe

Ingredients

1 c. margarine
4 Tbsp. cocoa
1 c. water
2 c. sugar
2 c. flour
1/2 c. buttermilk
2 eggs, slightly beaten
1 tsp. vanilla
1 tsp. baking soda

Preparation

Baking Temperature: 350\u00b0.
Baking Time: 25 minutes.