Vinegar Pie(Year 1917) - cooking recipe

Ingredients

3 eggs
1/2 c. flour
1 c. sugar
4 Tbsp. vinegar
2 c. water
1 tsp. lemon flavoring

Preparation

Put water, vinegar and egg yolks on stove to heat while you mix flour and sugar together.
Add to mixture on stove and cook until thick.