David'S Favorite Shrimp Salad - cooking recipe

Ingredients
    1/2 to 1 lb. salad size shrimp, thawed
    1 small (8 oz.) box or pkg. shell shaped macaroni
    1 small can green peas
    1/2 c. chopped celery
    1/2 c. carrot slivers
    1/4 c. chopped onion
    3 to 4 chopped, hard-boiled eggs
Preparation
    Boil and drain macaroni.
    Rinse with cold water.
    Thaw frozen salad shrimp according to package.
    Mix macaroni, shrimp, eggs and vegetables.

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