David'S Favorite Shrimp Salad - cooking recipe
Ingredients
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1/2 to 1 lb. salad size shrimp, thawed
1 small (8 oz.) box or pkg. shell shaped macaroni
1 small can green peas
1/2 c. chopped celery
1/2 c. carrot slivers
1/4 c. chopped onion
3 to 4 chopped, hard-boiled eggs
Preparation
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Boil and drain macaroni.
Rinse with cold water.
Thaw frozen salad shrimp according to package.
Mix macaroni, shrimp, eggs and vegetables.
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