Lumpia - cooking recipe

Ingredients

1 lb. ground pork
1 lb. shrimp, chopped finely
1/2 lb. onions, chopped finely
1/4 c. soy sauce
bok choy, chopped finely
bean sprouts, chopped finely
celery, chopped finely
carrots, chopped finely
won ton wrappers (found in produce department)

Preparation

Brown pork and drain. Mix all ingredients, except wrappers. Take a heaping tablespoon and roll in won ton wrapper according to package directions. Deep-fry until golden brown. Drain on paper towels.