Hamburger Casserole - cooking recipe

Ingredients

1 lb. hamburger
1 small onion
1 small head cabbage, chopped
1 can tomato soup
1/4 can water

Preparation

Cook hamburger with onion until brown. Arrange layer of cabbage and a layer of hamburger in a casserole dish. Pour the tomato soup and water over the other ingredients. Cover dish and bake at 400\u00b0 for 45 minutes.