Cheese Ball - cooking recipe

Ingredients
    16 oz. sharp Cheddar cheese
    12 oz. cream cheese
    onion powder
    cayenne pepper
    1/2 tsp. Blue cheese
    chopped pecans
Preparation
    Shred sharp Cheddar cheese.
    Knead in softened cream cheese and Blue cheese.
    Add onion powder and cayenne pepper to taste. Form into ball or log.
    Roll in chopped pecans.
    Chill and serve.

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